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Cocoa mass, ceremony quality Semuliki Forest, Uganda 150g (Organic)

  • Origin: Semuliki Forest, Uganda
  • Quality: Ceremonial quality and 100% organic
  • Taste: Deep, full-bodied and fruity
  • Use: Cocoa ceremony, smoothies, porridge, baking, desserts
  • Nutrient profile: Magnesium, iron, theobromine and antioxidants
  • Manufacturing: Hand-picked and gently fermented
  • Package: 150g (also found 500g bag)

18,90€

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This ceremonial quality organic cocoa butter 150g is made from pure, organically grown cocoa beans from the Semuliki Forest region of Uganda. Its flavor is softly intense, nutty and deep, without additives or sugar.

Usage tips

  • For the cocoa ceremony: Melt cocoa mass in hot water or plant-based milk, season with cinnamon, cayenne or honey, for example.

  • For drinking cocoa: Add sweetener to your taste, enjoy in a peaceful moment.

  • For raw chocolate and baking: Use as a pure base for your own chocolate creations.

To whom

Semuliki Foresti's ceremonial-quality and organic cocoa mass is for those who value the origin, purity and deep communal tradition of cocoa.

Good to know

  • Package size: 150 g

  • Origin: Semuliki Forest, Uganda

  • Certifications: Organic

  • Storage: Dry and cool, protected from light

  • Ingredients: 100% cocoa mass (organic)

What does ceremonial quality cocoa mass mean?
Ceremonial quality cocoa mass is minimally processed, high-quality cocoa mass that preserves the bean's full flavor profile and nutrients.

Is there any sweetness in cocoa?
No, it is naturally strongly cocoa-flavored. You can sweeten it to your taste.

How is cocoa mass made?
The beans are fermented, dried, lightly roasted and ground into a paste, without any additives.

Is cocoa butter suitable for daily use?
Yes, but due to its high cocoa content, it is recommended to start with smaller amounts.

Additional information

Weight150 g
Country of origin

Semuliki Forest, Uganda.

Ingredients

Cocoa mass, organic and ceremonial grade.

Storage

Dry and cool.

Nutritional content

Nutritional content / 100 grams:

Energy: 2640 kJ / 627 kcal
Fat: 54,93 g
-of which saturated: 33.2 g
Carbohydrates: 9.6 g
– of which sugars: 0.93 g
Protein: 13,33 g
Salt: <0,1 g

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